Milk

We are a quality over quantity farm when it comes to our milk and always have been. Before our barn fire in 2007 our walls were lined with innumerable awards for milk quality. Since our rebuild, the walls are rapidly headed back to a similar state. It is a tradition on which we pride ourselves. When we began contemplating our transition to organic we were delighted to find that our new cooperative Organic Valley/CROPP Cooperative rewarded that mentality and prioritization as well.

Organic Valley/CROPP Cooperative farmers are compensated more the higher quality milk they produce. We are able to create essentially an additional revenue stream by proactively monitoring health and adhering to multiple measures during our milking process to ensure that we are putting the best product from the healthiest cows into our tank to be shipped out to the families we feed.